My life in Sapporo, Japan. Eating weird food, seeing weird clothes, meeting weird people, doing weird things.
Sunday, March 31, 2013
Midnight udon
After Hiro-san finished up in his magic bar the Red Carpet, he took me to eat udon at 3 a.m. Perhaps not the best way to lose weight, but it was very good udon. It had ginger (not common) and lots of meat.
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