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Born in Stockholm (Sweden), now live in Sapporo (Japan). Hold a Ph.D. in computer science and work with computers during the days, perform magic in a bar during the nights (and weekends, for kids). Also used to teach historical fencing back in Sweden.

Wednesday, September 25, 2013

Birthday celebrations with Turkish food

Bread and stuff to put on bread
One of my friends had her birthday again, so we went out for dinner together. She had found a Turkish restaurant that she wanted to try, and it turned out to be very nice. They also have belly dancing there a few days per month, but not the day we were there.

We also went to another place looking for cake, but there are few places with cake that are open late enough in the evening. We ended up in a place with pancakes, which we figured was close enough.They turned out to serve huge pancakes with mountains of whipped cream, which was a little bit more to eat than we needed, but it was good.


Meat and potatoes

Lamb and chicken skewers, with onions and rice

Turkish pizza


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