About Me

My photo

Born in Stockholm (Sweden), now live in Sapporo (Japan). Hold a Ph.D. in computer science and work with computers during the days, perform magic in a bar during the nights (and weekends, for kids). Also used to teach historical fencing back in Sweden.

Friday, January 3, 2014

Sukiyaki

Sukiyaki, with meat, vegetables, mushrooms, tofu, noodles, and much more.
Sukiyaki is a nice Japanese dish. We had sukiyaki for dinner today, which was very good.

Sukiyaki also requires dipping stuff in raw egg before putting them in your mouth, so we used up a lot of eggs. 
Sukiyaki is sweet, so here is meat with sugar added.

No comments:

Post a Comment