About Me

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Born in Stockholm (Sweden), now live in Sapporo (Japan). Hold a Ph.D. in computer science and work with computers during the days, perform magic in a bar during the nights (and weekends, for kids). Also used to teach historical fencing back in Sweden.

Saturday, March 3, 2012

Italian food, lobsters, and raspberry wine

Home made salsiccia.


A lobster that you can eat if you still have an appetite after looking him in the eyes.

Raspberry wine
Yesterday I had dinner at Gabrincho, a small Italian place where a friend of mine works. He now has a lobster crawling around in a small aquarium that says "You can eat half of me for 1800 yen" on it...

He also makes excellent pizzas. I tried his home made salsiccia sausage too. He gave me some of his home made raspberry wine to try, which was also nice.

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