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Born in Stockholm (Sweden), now live in Sapporo (Japan). Hold a Ph.D. in computer science and work with computers during the days, perform magic in a bar during the nights (and weekends, for kids). Also used to teach historical fencing back in Sweden.

Tuesday, May 14, 2013

Hot sandwich with mushroom stew


My parents pick enormous amounts of mushrooms in the woods every year. For lunch they made a mushroom stew, put it on some sandwiches, added cheese and some vegetables and baked it in the oven. A very Swedish and very nice lunch.

2 comments:

  1. Är det Hönökaka jag skymtar under svampen? Min favoritmacka vad gäller ljust bröd, i så fall!! :-) Varm macka med svampstuvning är GULD!! :-)

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    Replies
    1. Ja, Hönökaka fungerar bra till varma mackor. Och svampstuvning på är ju också bra :-)

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