Sunday, August 19, 2012

Going home

My bags

At the Stockholm Arlanda airport you could let fish eat your skin.

We flew with Finnair and had a stop over in Helsinki. There were three flights to Japan leaving at the same time so the whole airport was full of Japanese people.

Finnish bread.

When we got to Japan, we had a stop over in Nagoya. Nagoya is famous for "miso katsu", so we had miso katsu sandwich for breakfast.
After a very nice week in Sweden, it was time to fly back to Sapporo.

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