Today I had a late (23:30) dinner at the Italian restaurant Garbanzo in Sapporo again. Today I had salad with cheese, and garlic toast. I then ended up doing magic for some customers (gold buddies of the owner) who were so impressed that I ended up drinking and eating with them for a bit too. There was some nice soup with spaghetti.
I also got to see the owner of Garbanzo do magic. Though we have known each other for something like 3 years, this was the first time I ever saw him do magic. He made a tissue turn into Chinese food, and made water disappear from two cups.
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